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Protein and Energy: A Study of Changing Ideas in Nutrition by Kenneth Carpenter Publisher: Cambridge University Press Publication Date: Friday, May 27, 1994 Number of Pages: 296 ISBN: 0521452090

Book Summary: This book offers an intriguing look at the historical context of the repeated controversies during the past 150 years over the relative merits of a high-protein versus a low-protein diet. It puts the protein controversy into a historical perspective that sheds light on the scientific aspects of these questions and their historical development in a way that should be of interest to a wide range of readers in medicine, nutrition, public health, and history of science and medicine.

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